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Modern nutrition in health and disease



Baltimore : Williams & Wilkins, c1999.
9th ed.

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2
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Human nutrition and dietetics



Edinburgh ; New York : Churchill Livingstone, 2000
10th edition.

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3
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Nutrition for dummies


Rinzler, Carol Ann.
New York : John Wiley, 2004.
3rd ed.

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Home parenteral nutrition quality criteria for clinical services and the supply of nutrient fluids a


Shaffer, J.
British Association for Parenteral and Enteral Nutrition 1995


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Guidlines for detection and management of malnutrition: a report by the malnutrition advisory group,


Malnutrition Advisory Group.
Maidenhead : British Association for Parenteral and Enteral Nutrition, 2000.
Published in November 2000.

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Trends in artificial nutrition support in the UK during 1996-2000


British Artificial Nutrition Survey
Maidenhead : British Association for Parenteral and Enteral Nutrition, 2001.


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7
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Current aspects of artificial nutrition support in the UK : a report by the British artificial surve


British Artificial Nutrition Survey (BANS)
Maidenhead : British Association for Parenteral and Enteral Nutrition, 2002.
Published November 2002.

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Trends in artificial nutrition support in the UK during 1996-2000


British Artificial Nutrition Survey
Maidenhead : British Association for Parenteral and Enteral Nutrition, 2001.


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9
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A positive approach to nutrition as treatment


Working Party on Enteral and Parenteral Feeding in Hospital and at Home.
London : King's Fund Centre, 1992.


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10
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Current perspectives on enteral nutrition in adults : a report by a working party of the British As



Maidenhead : British Association for Parenteral & Enteral Nutrition (BAPEN), 1999.


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Current perspectives on paediatric parenteral nutrition : a report



Maidenhead, Berks. : BAPEN, 2000.


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12
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Hospital food as treatment



Maidenhead : BAPEN, 1999.


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13
PRINTED MATL
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Guidlines for detection and management of malnutrition: a report by the malnutrition advisory group,


Malnutrition Advisory Group.
Maidenhead : British Association for Parenteral and Enteral Nutrition, 2000.
Published in November 2000.

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 Kevin St. Lending  613.2  File in BAPEN box at 613.2    AVAILABLE
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14
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The MUST report nutritional screening of adults a multidisciplinary responsibility development and u



Redditch Bapen, 2003.


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Nutrition support reference guide.


Nutrition Support Interest Group
Dublin Irish Nutrition & Dietetic Institute, 2003


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16
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Guidlines for detection and management of malnutrition: a report by the malnutrition advisory group,


Malnutrition Advisory Group.
Maidenhead : British Association for Parenteral and Enteral Nutrition, 2000.
Published in November 2000.

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LOCATION CALL NO. STATUS
 Kevin St. Lending  613.2  File in BAPEN box at 613.2    AVAILABLE
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17
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Human nutrition.


Geissler, Catherine.
Edinburgh : Elsevier Churchill Livingstone, 2005.
11th edition / Catherine Geissler, Hilary Powers (eds)previously edited by Garrow and James.

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18
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Communication and education skills for dietetics professionals


Holli, Betsy B.
Philadelphia : Lippincott Williams & Wilkins, 2009.
5th ed.

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19
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Nutrition for health and health care



Australia : Thomson/Wadsworth, 2007.
3rd ed.

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Nutrition : concepts and controversies


Sizer, Frances Sienkiewicz
Wadsworth : Cengage Learning, 2008, 2011.
12th. revised ed.

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21
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Nutrition for health, fitness, & sport.


Williams, Melvin H.
New York : McGraw-Hill Higher Education, 2012.
10th ed., international student ed. / Melvin H. Williams, Dawn Anderson, Eric Rawson.

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Introduction to human nutrition


Gibney, Michael J.
Chichester, West Sussex, U.K. ; Ames, Iowa : Blackwell, 2009.
2nd ed.

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 Kevin St. Lending  613.2 GIB    AVAILABLE
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23
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Nutritional risk assessment : perspectives, methods, and data challenges : workshop summary



Washington, D.C. : National Academies Press, c2007.


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24
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Eat right and live longer


Kordel, Lelord.
[Detroit, Mich] : Health Today Books, 1968


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25
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The new book of food combining : a completely new approach to healthy eating


Dries, Jan.
Shaftesbury, Dorset ; Rockport, Mass. : Element, 1995.


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26
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Eat right - to keep healthy and enjoy life more : how simple diet changes can prevent many common d


Burkitt, D. P., (Denis P.)
New York : Arvco Publishing 1979


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27
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Food combining for health : a new look at the Hay system


Grant, Doris, 1905-
Rochester, Vt. : Thorsons Publishers, c1987.


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28
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In great shape : a guide to diet and exercise


Usden, Arline.
London : Artus Publishing, 1981


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29
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An introduction to macrobiotics : the natural way to health and happiness


Cowmeadow, Oliver.
Wellingborough : Thorsons, 1987.


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30
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Contemporary nutrition : a functional approach


Wardlaw, Gordon M.
New York : McGraw Hill, 2011
2nd revised edition

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31
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Academy of Nutrition and Dietetics complete food and nutrition guide


Duyff, Roberta Larson.
Boston ; New York : Houghton Mifflin Harcourt, 2017.
5th edition.

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32
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Advanced human nutrition


Medeiros, Denis M.
U.S. : Jones & Bartlett, 2014.
3rd revised edition.

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33
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American Dietetic Association complete food and nutrition guide


Duyff, Roberta Larson.
Hoboken, N.J. : Wiley, 2012.
4th edition

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The American Dietetic Association's complete food and nutrition guide.


Duyff, Roberta Larson
New York : Chichester : Wiley, 2002.
2nd ed.

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The angry chef : bad science and the truth about healthy eating


Warner, Anthony.
London : Oneworld, 2017.


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36
WEB RESOURCE
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Annual review of nutrition



Palo Alto, Calif. : Annual Reviews


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37
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Anthropometric assessment of nutritional status



New York : Wiley-Liss, c1991.


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38
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At least five a day : strategies to increase vegetable and fruit consumption



London : Stationery Office, c1997


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39
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Basic nutrition counseling skill development : a guideline for lifestyle management


Bauer, Kathleen D.
Belmont, CA : Wadsworth/Thomson Learning, 2002.


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 Kevin St. Lending  613.2 BAU    DUE 03-01-18
40
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Beat stress and fatigue : the drug-free guide to de-stressing and raising your energy levels


Holford, Patrick.
London : Piatkus, 2010.


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 Aungier St. Lending  613.2 HOL  Life and study skills collection    AVAILABLE
41
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Body foods for life : feel good, look good, stay good


Clarke, Jane, 1966-
London : Orion, 2002, c1998.


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 Aungier St. Lending  613.2 CLA  Life and study skills collection    AVAILABLE
42
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Breakfast is a dangerous meal : why you should ditch your morning meal for health and wellbeing


Kealey, Terence
London : Fourth Estate, 2016.


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The China study : the most comprehensive study of nutrition ever conducted & the startling implicati


Campbell, T. Colin, 1934-
Dallas, Tex. : Benbella, 2006.


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44
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Clinical cases in dietetics


Pender, F. (Frederic)
Oxford, UK ; Ames, Iowa, USA : Blackwell Pub., 2008.


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Clinical nutrition and dietetics.


Zeman, Frances J.
Englewood Cliffs, N.J. ; London : Prentice Hall, 2003.
3rd ed. / Frances J. Zeman, Denise Ney.

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46
WEB RESOURCE
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Clinical nutrition ESPEN



[Oxford] : Elsevier Ltd., [2015]-


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47
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Communication and education skills for dietetics professionals


Holli, Betsy B.
Philadelphia : Lippincott Williams & Wilkins, 2009.
5th ed.

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48
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Communication and education skills : the dietitian's guide


Holli, Betsy B.
Philadelphia : Lea & Febiger, 1991
2nd ed

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49
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The complete guide to nutrition in primary care


Hark, Lisa.
Oxford : Blackwell, 2007.


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Contemporary nutrition


Wardlaw, Gordon M.
New York : McGraw-Hill Higher Education ; London : McGraw-Hill [distributor], 2009.
7th ed.

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